Lauki Chana Dal Recipe
Lauki chana dal is a delicious Indian dish made from lauki (bottle gourd) and chana dal (split chickpeas) cooked in an onion tomato masala.
Dal Recipes
Moong Dal Recipe | Moong Dal Tadka
Moong Dal Tadka is a simple Indian dish made from yellow moong lentils cooked with a tempering made of onion, tomato and spices.
Panchmel Dal Recipe | Rajasthani Pancharatna Dal
Panchmel Dal is a traditional Rajasthani dal made my mixing together five different types of lentils along with a spicy tempering.
Sabut Masoor Dal Recipe | Whole Masoor Dal
Sabut Masoor Dal is a delicious & wholesome Indian stew made from whole brown lentils cooked in a Punjabi onion tomato gravy. It is a healthy dish that goes really well with Rice or Rotis.
Sorakkai Sambar Recipe | Lauki Sambar | Bottle Gourd Sambar
Sorakkai Sambar or Lauki Sambar is a delicious South Indian stew made with boiled lentils and Bottle Gourd cooked in a spicy and tangy tempering flavored with South Indian spices and tamarind.
Dal Fry Recipe | Restaurant Style Dal Fry
Dal Fry is made by adding boiled and mashed lentils (dal) to a gravy made of Onion Tomato and Indian spices fried in ghee or oil.
Sookhe Kale Chane Recipe | Dry Black Chickpeas Curry
Sookhe Kale Chane or Dry Black Chickpea Curry is a delicious, spicy and popular dish that is especially popular during Navratras.
Dal Tadka Recipe | Punjabi Yellow Dal with Tadka
Dal Tadka is a North Indian recipe made from Toor Dal & gets its distinct taste from a flavorful & aromatic tempering of Ghee, Cumin Seeds, Heeng & Red Chillies.
Kala Chana Masala Recipe | Black Chickpea Curry
Kala Chana Masala is a popular Indian gravy made by cooking boiled black chickpeas in a tangy tomato gravy and spices.
Lobia Masala Recipe | Black Eyed Peas Curry
Lobia Masala is a quick dish prepared with Lobia cooked in an onion tomato gravy.
Chole Recipe | Punjabi Chana Masala
Chole is an Indian preparation made with white chickpeas and tomato simmerred in a spicy gravy flavored with special spices.
Brinjal Sambar Recipe | Kathirikai Sambar
Brinjal Sambar also known as Kathirikai Sambar is an easy and delicious stew made of lentils and Brinjal (Eggplant) cooked in a spicy & tangy base.
Dal Makhani Recipe
A creamy dish made by urad dal and rajma simmered in a buttery onion, tomato, ginger and garlic sauce.
Rajma Masala Recipe | Rajma Chawal
Rajma Masala is a popular Indian dish loved by both kids & adults. It is made from red kidney beans simmered in a spicy onion tomato gravy.
Dal Palak Recipe | Spinach Dal
Dal Palak is a healthy and sumptuous dish made of Green Lentils and Spinach cooked in a spicy onion tomato based gravy.