Spicy and popular Indian Street Food, made with rice cooked with vegetables and spices.
Bhindi cooked in a spicy punjabi style onion tomato gravy.
Tindora Fry is a delicious Indian curry made by stir frying thinly sliced Tindora tempered with seasonings.
Makki Mooli Methi Paratha is a delicious and healthy Indian Bread made from maize flour, radish and fenugreek leaves.
India gourmet delicacy made by tomatoes stuffed with a creamy soft and spicy filling of potatoes, paneer and onions, simmered in a traditional indian onion, tomato gravy.
A creamy dish made by urad dal and rajma simmered in a buttery onion, tomato, ginger and garlic sauce.
Tasty and nutritious Indian one pot meal made of rice, lentils and spices.
Aloo Methi is a dry Indian curry which combines the unique flavor & benefits of methi/ fenugreek leaves with the amazing taste of potatoes.
A famous Indian Curry made by cooking paneer in a rich and creamy onion capsicum tomato gravy.
An Indo-Chinese dish made by cooking rice in finely chopped vegetables and chinese sauces.
Indian Bread made by deep frying a mixture of flour and spinach.
Rajma Masala is a popular Indian dish loved by both kids & adults. It is made from red kidney beans simmered in a spicy onion tomato gravy.
Simple recipe for making plain rice for beginners.
A soft creamy gravy made with fenugreek leaves and peas.
Dal Palak is a healthy and sumptuous dish made of Green Lentils and Spinach cooked in a spicy onion tomato based gravy.