Malpua is a traditional Indian Pancake made of flour and semolina. It is deep fried & dunked in a sugar syrup to make an irresistible dessert.
Sabudana Vadas are crispy delicious Maharashtrian snacks made by deep frying spiced Sabudana (Sago / Tapioca) and potato cutlets.
Aloo Tamatar Ki Sabzi is a popular, comforting, tangy and easy to make North Indian dish
Kala Chana Masala is a popular Indian gravy made by cooking boiled black chickpeas in a tangy tomato gravy and spices.
Kadai Paneer is a delectable Indian dish made by cooking Paneer Cubes in an onion-tomato gravy and flavored with freshly ground Kadai Masala.
Paneer Butter Masala is made by cooking soft pieces of Paneer in a rich, creamy and aromatic gravy made of butter, onions & tomatoes.
Samosa is one of the most popular Indian snacks made of a crispy and flaky deep fried pastry stuffed with a spicy potato filling.
Rice kheer or Chawal Ki Kheer is a thick and creamy rice pudding made by boiling rice along with milk and sugar.
Soft and moist eggless crumb coffee cake made with sour cream & curd, topped with a buttery crunchy cinnamon flavored topping.
Sesame cookies are made from a Tahini based dough and rolled in Sesame Seeds to make for a beautiful snack that melts in your mouth.
Cinnamon Shortbread Cookies are easy to make, delicate crumbly cookies with a delicious aromatic flavor of cinnamon.
Apple Roses with Puff Pastry are delicious and attractive edible roses made by baking apple and eggless homemade puff pastry sheets.
Atta Biscuits are light and buttery cookies made from whole wheat flour. They are flavored with cinnamon powder and vanilla essence.
Checkerboard Cookies are light & buttery cookies made with alternating squares of vanilla and chocolate flavored dough.
Kalakand is a creamy and moist Indian Sweet made of condensed milk and Paneer.
Kadai Paneer Gravy is a popular Indian curry made of Paneer cubes cooked in a spicy & aromatic onion tomato gravy and flavored with spices.
Besan Ladoos are an Indian Sweet prepared using roasted chickpea flour.
Thandai is a chilled almond flavored milk beverage that has a cooling effect in the hot summers.
Crunchy and refreshing raita made from carrots & cucumber in a spiced yoghurt base.
Soft & spongy lentil dumplings soaked in yoghurt and topped with sweet and tangy chutney and spices.