Soft & spongy lentil dumplings soaked in yoghurt and topped with sweet and tangy chutney and spices.
Crispy flaky crackers made by deep frying salted Plain Flour discs and enjoyed as a tea time snack.
A sweet Rajasthani delicacy made from ground deep fried wheat flour dumplings mixed with sugar. Churma is popularly enjoyed with Dal & Baati.
Deep Fried Dumplings made from Singhade Ka Aata (Water Chestnut Flour) and spiced boiled potatoes.
Tasty and nutritious Indian one pot meal made of rice, lentils and spices.
Carrot Kheer or Gajar ki Kheer is a soothing sweet carrot pudding made by cooking grated carrots in milk and sugar.
A famous Indian Curry made by cooking paneer in a rich and creamy onion capsicum tomato gravy.
Atte Ka Halwa is an Indian dessert made of roasted Whole Wheat Flour. Deliciously sweet and aromatic, this dish will melt in your mouth.
Indian Bread made by deep frying a mixture of flour and spinach.
Gajar ka Halwa is a traditional Indian dessert made from grated carrots cooked in milk and ghee.
Famous rajasthani sweet made by rolling churma made from whole wheat flour into balls.
Namak Pare are crunchy flaky snacks made from deep fried maida.