Gobi Manchurian is a spicy and crispy Indo Chinese dish made of deep fried cauliflower florets.
Indian Dinner Party Menu Ideas
Dahi Vadas are soft & spongy lentil dumplings soaked in yoghurt and topped with sweet and tangy chutney and spices.
India gourmet delicacy made by tomatoes stuffed with a creamy soft and spicy filling of potatoes, paneer and onions, simmered in a traditional indian onion, tomato gravy.
A creamy dish made by urad dal and rajma simmered in a buttery onion, tomato, ginger and garlic sauce.
A famous Indian Curry made by cooking paneer in a rich and creamy onion capsicum tomato gravy.
An Indo-Chinese dish made by cooking rice in finely chopped vegetables and chinese sauces.
Chilled dessert made with fruits and hung curd/cream.
A soft creamy gravy made with fenugreek leaves and peas.