Kadai Paneer Gravy is a popular Indian curry made of Paneer cubes cooked in a spicy & aromatic onion tomato gravy and flavored with spices.
Indian Dinner Party Menu Ideas
Virgin Mojito is a tangy and minty summer drink.
Veg Pulao is an Indian rice dish along with vegetables and aromatic spices
Samosa Pinwheels are small bite sized snacks filled with a spicy potato stuffing.
Tomato & Basil Bruschetta is an Italian appetizer made from fresh tomatoes, basil, garlic drizzled with olive oil and vinegar.
Palak Paneer is a popular North Indian gravy with the combined goodness of Spinach & Paneer.
Lauki Kofta is made of deep fried bottle gourd dumplings immersed in a spicy onion tomato gravy.
Cherry lemonade is a summertime beverage that combines the goodness of lemon and cherries.
Gobi Manchurian is a spicy and crispy Indo Chinese dish made of deep fried cauliflower florets.
Soft & spongy lentil dumplings soaked in yoghurt and topped with sweet and tangy chutney and spices.
India gourmet delicacy made by tomatoes stuffed with a creamy soft and spicy filling of potatoes, paneer and onions, simmered in a traditional indian onion, tomato gravy.
A creamy dish made by urad dal and rajma simmered in a buttery onion, tomato, ginger and garlic sauce.
A famous Indian Curry made by cooking paneer in a rich and creamy onion capsicum tomato gravy.
An Indo-Chinese dish made by cooking rice in finely chopped vegetables and chinese sauces.
Chilled dessert made with fruits and hung curd/cream.
A soft creamy gravy made with fenugreek leaves and peas.