Rajasthani Food | 11 Authentic Veg Rajasthani Recipes

Rajasthani Recipes
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Rajasthani Food | 11 Authentic Veg Rajasthani Recipes
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Rajasthani Cuisine is quite different from other Indian cuisines. Rajasthani dishes are usually very spicy and will tingle your taste buds. Many food items can last for several days even in extreme heat.

The states background as a royal state, lack of green vegetables and availability of ingredients in arid region has had a distinct impact on the food preparation.

Rajasthan is known as the land of Maharajas. Its royal heritage has left a marked influence in creation of some of the most delectable dishes. The state is also covered with vast stretches of desert and has to bear with perennial shortage of water.

It is in this background that Rajasthani cuisine has evolved using some very innovative ideas and available ingredients resulting in delicacies that are unique to the region.

Shortage of traditional vegetables, has given rise to wide range of Rajasthani dishes, both sweets and curries based on the Besan (Chickpea Flour), Pulses as well as coarse grains like Maize and Bajra (Pearl Millet). Other ingredients like Red Chillies, Dry fruits, Spices, Yogurt, Milk and locally available vegetation are also commonly used in cooking.

Some prime examples of Rajasthani food include unique dishes like Dal Baati, Choorma, Ker Sangri, Gatte ki Sabji, Mangodi, Rajasthani Kadi, Besan ke Ladoo, Dal Pakode, Dal Kachori, Pyaaz Kachori, Mawa Kachori, Khasta Puri, Lahsun ki Chatni, Ras Malai, Ghevar, Moong Dal Halwa etc. to name a few.

Here we have tried to bring together some delectable authentic Rajasthani Recipes. We will keep adding more of them as we cover the delicious, fascinating and myriad range of Indian Cuisine.

A Collection of Rajasthani Recipes

Ker Sangri Achar Recipe

Ker Sangri Achaar Recipe | Ker Sangri Pickle

Ker Sangri Achaar is a very unique and popular pickle from Rajasthani cuisine. It is a flavorful dry mix of ...
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Gatte Ki Sabzi Recipe Step By Step Instructions

Gatte Ki Sabzi Recipe | Rajasthani Besan ke Gatte

Gatte Ki Sabzi is a delicious curry prepared with Gram Flour (Besan) as the base ingredient. 'Gatte' refers to cooked ...
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Makki Ka Dhokla Recipe Step By Step Instructions

Makki Ka Dhokla Recipe | Steamed Savory Corn Cake

Makki Ka Dhokla or Maize flour Dhokla is a soft & savory steamed cake traditionally associated with the Indian state ...
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Urad Dal Kachori Recipe Step By Step Instructions

Urad Dal Kachori Recipe | Khasta Kachori

Urad Dal Kachori is a snack made from Maida (All purpose flour) dough stuffed with a spicy Urad Dal filling ...
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Mooli Ki Churi Recipe Step By Step Instructions

Mooli Ki Churi Recipe | Grated Radish & Tomato Salad

Mooli ki Churi or Mooli ka Laccha is a quick, delicious and easy to make salad made with grated radish ...
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Quick Kalakand Recipe Step By Step Instructions

Kalakand Recipe (Quick Indian Milkcake)

Kalakand is a creamy and moist Indian Sweet made of condensed milk and Paneer. Kalakand is a popular Indian Sweet ...
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Achari Arbi Recipe Step By Step Instructions

Achari Arbi Recipe | Spicy Taro Root Curry

Achari Arbi refers to a preparation made of Arbi (Taro Root) using the same spices which are used for making ...
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Besan Ladoo Recipe Step By Step Instructions

Besan Ladoo Recipe (Besan Laddu)

Besan Ladoos are an Indian Sweet prepared using roasted chickpea flour. Besan Ladoo is an Indian sweet prepared using roasted ...
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Besan Mirch Recipe

Besan Mirch Recipe | Rajasthani Besan Ki Mirchi Recipe

Besan Mirch is a Rajasthani speciality made by sautéing green chilies in a spiced besan (Gram Flour) mixture. When cooked ...
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Churma Recipe

Churma Recipe

A sweet Rajasthani delicacy made from ground deep fried wheat flour dumplings mixed with sugar. Churma is popularly enjoyed with ...
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