Deep fried idlis tossed in Indo-Chinese Sauce. This Idli Manchurian recipe is an easy way to use leftover idlis.
Tag: Indo Chinese Recipes
Veg Spring Rolls are crispy deep fried snacks filled with a delicious stuffing of vegetables.
Gobi Manchurian is a spicy and crispy Indo Chinese dish made of deep fried cauliflower florets.
An Indo-Chinese dish made by cooking rice in finely chopped vegetables and chinese sauces.
Veg Hakka Noodles is an Indo-Chinese preparation made by tossing boiled noodles and stir fried vegetables in Chinese Sauces.
Dry Veg Manchurian is an Indo-Chinese dish made of deep fried mixed vegetable dumplings tossed in spicy Chinese sauces.