Aloo Patta Gobhi Ki Sabji is a simple & quick dry Indian curry made by stir frying potatoes & cabbage and flavored with Indian spices.
Indian Curries/ Gravies
Gajar ki Sabji is a simple and healthy dry curry made by stir frying fresh carrots and flavored with Indian spices.
Palak Kadhi or Spinach kadhi is an Indian dish made with fresh Spinach leaves cooked in a spicy curry of Curd and Besan (Gram Flour).
Annakoot Ki Sabzi is a special mixed vegetable dish prepared with a variety of seasonal vegetables & is offered as Prasad for Govardhan Puja.
Paneer Makhani is a slightly sweet, delectable & creamy gravy made of butter, tomatoes & cream, flavored with Garam Masala & Indian spices.
Matar Paneer is a delicious combo of paneer cubes (Indian Cottage Cheese) with fresh peas cooked in a creamy, spicy and tangy gravy.
Paneer Tikka Masala is a popular Indian vegetarian dish made of marinated & grilled paneer cooked in a rich onion tomato based creamy gravy.
Aloo Bhindi Sabzi is a simple and delicious North Indian stir fried vegetable dish made from Bhindi (Okra) and Aloo (Potato) and flavoured with Indian spices.
Palak Corn is healthy & delicious Indian Curry made with Sweet Corn Kernels cooked in a spicy gravy made of pureed Spinach, onions and tomatoes.
Dum Aloo is a delicious Indian Gravy made with fried baby potatoes slow cooked in a spicy onion, tomato and curd based gravy.