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Tamarind Chutney Recipe | Imli ki Chutney

Tamarind Chutney is a sweet and tangy sauce made from tamarind extract, ginger and spices simmered in a sugar base.

A healthy revitalizing raita made from grated lauki/ bottle gourd immersed in spiced curd.

Refreshing raita made with fruits dipped in chilled yoghurt flavored with sugar and spices.

Fruit Chaat is a sweet, spicy & tangy fruit salad, made with chilled juicy delicious seasoned with chaat masala and other spices.

Guacamole is a fresh & light dip with a smooth creamy texture. It’s made from avocados, onions, tomatoes, cilantro, lime juice and spices.

A Mexican salsa made from green tomatillos, jalapenos, onions, garlics and flavored with lime juice and spices.

Pico De Gallo is a refreshing Mexican salsa made from onions, tomatoes, jalapenos, cilantro and seasoned with lime juice and spices.

Red Tomato Salsa or Salsa Roja Asada is a delicious smoky and spicy Mexican dip made from roasted red tomatoes and jalapeños.

Dates Pickle or Khajur Ka Achar is a sweet and tangy pickle made by marinating dates in spices and lemon.

Carrot Pickle or Gajar ka Achar is a hot and spicy Indian pickle made by marinating juicy carrots in spices.

Spicy Garlic Chutney made with dry roasted garlic, coconut & red chilli powder.

Bathua Raita is a healthy & refreshing recipe made from Bathua (Chenopodium Leaves) and Curd, tempered with mild spices.