Maharashtrian Recipes Archives

Healthy Pav Bhaji Recipe

This healthy twist on pav bhaji replaces potatoes with boiled chickpeas, cauliflower & other veggies & still tastes exactly the same!

Bhel Puri is a popular Indian snack made with puffed rice, vegetables like boiled potatoes, tomatoes & onions, flavored with tangy chutneys.

Sabudana Khichdi is a popular snack & fasting recipe, made with soaked sabudana cooked with tomatoes, potatoes & crunchy peanuts.

Sabudana Vadas are crispy delicious Maharashtrian snacks made by deep frying spiced Sabudana (Sago / Tapioca) and potato cutlets.

Vada Pav is an Indian Street food made by stuffing deep fried potato fritters in lightly toasted buns and served with spicy chutneys.

Aloo Poha or Kanda Batata Poha is a famous Indian breakfast dish made from flattened rice along with onion, potato and mild spices.

Batata Vada is a popular Maharashtrian snack made of deep fried potato dumplings covered with chickpea batter.

Pav Bhaji is a popular Indian street food from Mumbai where a spicy & tangy vegetable curry is served with a soft toasted bread bun.

Aamras is a popular summer dessert made of pureed ripe mangoes sweetened with sugar or jaggery.

Tawa pulao is a spicy and popular street food from Mumbai, made with rice cooked with vegetables and flavored with pav bhaji masala.

A light and quick breakfast snack made from flattened rice.

Spicy Garlic Chutney made with dry roasted garlic, coconut & red chilli powder.