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Besan Mawa Barfi Recipe Step By Step Instructions

Besan Mawa Barfi Recipe | Besan Khoya Burfi

Besan Mawa Barfi is an Indian sweet in made from gram flour sautéed in Ghee and mixed with sugar, Khoya or Mawa and dried fruits.
4.86 from 103 votes

Recipe Info

Prep Time 5 mins
Cook Time 30 mins
Total Time 35 mins
Servings 20
Category Desserts
Cuisine Indian

Nutrition

Calories: 115kcal | Carbohydrates: 17g | Protein: 3g | Fat: 6g

Ingredients For Besan Mawa Barfi Recipe | Besan Khoya Burfi
  

  • 1 Cup Besan (Gram Flour)
  • 1/2 Cup Mawa (Khoya)
  • 1 Cup Sugar
  • 1 Teaspoon Cardamom Powder
  • 2 Tablespoons Milk
  • 8-10 Almonds
  • 8-10 Pistachos
  • 1/4 Cup Desi Ghee (Clarified Butter)

Step By Step Instructions for Besan Mawa Barfi Recipe | Besan Khoya Burfi
 

  • Add besan (gram flour) to a mixing bowl or a plate.
    1 Cup Besan (Gram Flour)
    Besan Mawa Barfi Recipe Step By Step Instructions 1
  • Add ghee to the besan mixture. Rub between the palm of your hands to coat the besan completely with ghee. Ensure that there are no lumps in the mixture.
    1/4 Cup Desi Ghee (Clarified Butter)
    Besan Mawa Barfi Recipe Step By Step Instructions 2
  • Sprinkle some milk slowly to just wet the mixture slightly. Then cover with a lid and let the mixture rest for 2-4 hours.
    2 Tablespoons Milk
    Besan Mawa Barfi Recipe Step By Step Instructions 3
  • Now in a heavy bottom pan, take the besan & ghee mixture prepared earlier.
    Besan Mawa Barfi Recipe Step By Step Instructions 7
  • On a low heat, continuously stir the mixture for about 20 minutes.
    esan Mawa Barfi Recipe Step By Step Instructions 8
  • When the mixture changes color and beings to release ghee from the sides, put mawa (khoya) into it.
    1/2 Cup Mawa (Khoya)
    Besan Mawa Barfi Recipe Step By Step Instructions 9
  • Stir to mix well and continue to stir for about 5 minutes. Then remove the pan for the heat while you prepare the sugar syrup.
    Besan Mawa Barfi Recipe Step By Step Instructions 10
  • Take around 1/4 cup water in a pan and add sugar in it. Keep the pan on low flame and continue to stir the sugar solution as it dissolves.
    1 Cup Sugar
    Besan Mawa Barfi Recipe Step By Step Instructions 5
  • Boil the sugar mixture to one string consistency.
    Besan Mawa Barfi Recipe Step By Step Instructions 6
  • Put sugar syrup into the besan mixture. Quickly stir the mixture before it sets down. The mixture will quickly shrink in size and so it needs to be stirred vigorously.
    Besan Mawa Barfi Recipe Step By Step Instructions 11
  • Add cardamom powder and mix well.
    1 Teaspoon Cardamom Powder
    Besan Mawa Barfi Recipe Step By Step In
  • Transfer the contents to a greased pan or a plate with high ends.
    Besan Mawa Barfi Recipe Step By Step Instructions 13
  • Add finely chopped pieces of almonds (badam), pistachios (pista) to cover the entire surface of the besan Mixture. Allow the mixture to cool.
    8-10 Almonds, 8-10 Pistachos
    Besan Mawa Barfi Recipe Step By Step Instructions 14
  • Remove the set mixture from the plate. Then cut the barfi into square or diamond shaped pieces.
    Besan Mawa Barfi Recipe Step By Step Instructions 15
  • Besan mawa barfi is ready. It is best served at room temperature.
    Besan Mawa Barfi Recipe Step By Step Instructions