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Aloo Bhindi Recipe Step By Step Instructions

Aloo Bhindi Recipe | Stir Fried Okra & Potato

Aloo Bhindi Sabzi is a simple and delicious North Indian stir fried vegetable dish made from Bhindi (Okra) and Aloo (Potato) and flavoured with Indian spices.
4.88 from 93 votes

Recipe Info

Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Servings 4
Category Main Course
Cuisine Indian

Nutrition

Calories: 86kcal | Carbohydrates: 12g | Protein: 2g | Fat: 4g

Ingredients For Aloo Bhindi Recipe | Stir Fried Okra & Potato
  

  • 2 Cup Okra (Bhindi)
  • 1 Medium Sized Potato (Aloo)
  • 1 Teaspoon Cumin Seeds (Jeera)
  • 1/2 Teaspoon Turmeric Powder (Haldi)
  • 1 Teaspoon Coriander Powder (Dhaniya)
  • 1/2 Teaspoon Garam Masala
  • 1/2 Teaspoon Dry Mango Powder (Amchur)
  • 1 Teaspoon Red Chilli Powder
  • 1/8 Teaspoon Asafoetida (Hing)
  • 1 Teaspoon Salt, or to taste
  • 1 Tablespoon Oil or Ghee

Step By Step Instructions for Aloo Bhindi Recipe | Stir Fried Okra & Potato
 

  • Heat oil in a pan and add the cumin seeds (jeera) in it. Fry them for a few seconds till they start to crackle. Also add a pinch of asafoetida (heeng).
    1 Teaspoon Cumin Seeds (Jeera), 1/8 Teaspoon Asafoetida (Hing), 1 Tablespoon Oil or Ghee
    Aloo Bhindi Recipe Step By Step Instructions 1
  • Now add chopped potato pieces and sauté on a medium flame for 1 minute. The potato pieces should be smaller in size so that they take less time to fry.
    1 Medium Sized Potato (Aloo)
    Aloo Bhindi Recipe Step By Step Instructions 2
  • Add chopped bhindi to the frying pan.
    2 Cup Okra (Bhindi)
    Aloo Bhindi Recipe Step By Step Instructions 3
  • Add turmeric powder and salt. Cover the pan with a lid and cook for 3-4 minutes on a medium flame, stirring occasionally.
    1/2 Teaspoon Turmeric Powder (Haldi), 1 Teaspoon Salt, or to taste
    Aloo Bhindi Recipe Step By Step Instructions 4
  • Add coriander powder, red chilli powder, garam masala and dry mango powder (amchur). Fry for 3-4 minutes.
    1 Teaspoon Coriander Powder (Dhaniya), 1/2 Teaspoon Garam Masala, 1 Teaspoon Red Chilli Powder, 1/2 Teaspoon Dry Mango Powder (Amchur)
    Aloo Bhindi Recipe Step By Step Instructions 5
  • Aloo Bhindi Sabzi is ready. Serve it hot along with any Indian bread or rice.
    Aloo Bhindi Recipe Step By Step Instructions