Bhel Puri Recipe
VegeCravings.com
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What Is
Bhel Puri?
Bhel puri
is a very popular tangy, crunchy snack made with puffed rice, tossed with vegetables and tangy chutneys.
Bhel puri
is a very popular tangy, crunchy snack made with puffed rice, tossed with vegetables and tangy chutneys.
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Main Ingredients
- Murmura (Puffed Rice) - Boiled Potatoes - Onions - Tomatoes - Sev - Tamarind Chutney - Green Chutney
- Murmura (Puffed Rice) - Boiled Potatoes - Onions - Tomatoes - Sev - Tamarind Chutney - Green Chutney
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Quick Variation
No tamarind & green chutneys at home? Try using some tomato ketchup for a quick replacement!
No tamarind & green chutneys at home? Try using some tomato ketchup for a quick replacement!
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Step-By-Step Instructions for
Bhel Puri Recipe With Photos
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Take puffed rice in a large bowl. Add 5-6 pieces of namkeen papdi, roasted peanuts and sev. You can also add mixed namkeen, bundi or roasted chana dal.
01
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Add boiled potato, diced tomatoes, finely diced onion and fresh cut pieces of green chilli into the bowl.
02
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Add the dry spices likes red chilli powder, chaat masala powder and salt to the mixture.
03
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Add tamarind chutney (imli ki chutney) and green coriander chutney along with a dash of fresh lemon juice and mix all the ingredients well.
04
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Bhel puri is ready. Garnish it with sev and freshly cut coriander leaves (hara dhaniya) before serving.
05
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