Khaman Dhokla Recipe | Soft & Spongy Gujarati Dhokla
Khaman Dhokla is a soft and spongy Gujarati snack which has a slightly sweet and tangy taste. This recipe is quite healthy as is made by steaming besan (chickpea flour).
Khaman Dhokla is a soft and spongy Gujarati snack which has a slightly sweet and tangy taste. This recipe is quite healthy as is made by steaming besan (chickpea flour).
Aamras is a popular summer dessert made of pureed ripe mangoes sweetened with sugar or jaggery.