Eggless Lemon Blueberry Cake Recipe
Eggless Lemon Blueberry Cake is soft, moist and bursting with citrusy zest & juicy blueberries—perfect for tea-time, brunch or celebrations!
Eggless Lemon Blueberry Cake is soft, moist and bursting with citrusy zest & juicy blueberries—perfect for tea-time, brunch or celebrations!
Apple crumble is a classic dessert featuring tender, spiced apples topped with a buttery crumble. Simple and perfect for cozy fall evenings.
Eggless coconut cookies are crisp, buttery treats with a rich coconut flavor—perfect for snacks, tea-time, or gifting. Simple and delicious!
Eggless chocolate chip cookies are a soft and chewy treat, loaded with chocolate chips, and offering the same classic flavors without eggs.
Make rasmalai in just 20 minutes! This instant rasmalai recipe uses store-bought rasgullas & condensed milk for a quick & delicious dessert.
New York style baked eggless cheesecake with a super rich, creamy cream cheese filling on a graham cracker crust. No water bath needed!
Eggless apricot cake is made with juicy ripe apricots. The tartness of the apricots offers a beautiful contrast to the sweetness of the cake.
This soft flavorful eggless lemon cake is made using simple ingredients like flour, sugar, yogurt & oil, with a refreshing tangy lemon flavor.
Eggless chocolate cake recipe for making soft, moist and delicious cake with condensed milk and coke, without using any eggs.
Mawa Samosa is a delicious sweet with a crispy outer crust, stuffed with a sweet filling, traditionally made during Indian festivals.
Gujiya is a delicious Indian sweet with a crispy outer crust which is stuffed with a sweet filling, traditionally made during Holi & Diwali.
Besan Mawa Barfi is an Indian sweet in made from gram flour sautéed in Ghee and mixed with sugar, Khoya or Mawa and dried fruits.
Kaju Katli is one of the most popular Indian sweets. It is made from cashews & sugar and has a rich & delicious melt in the mouth texture.
Atta Ladoo or Gond Ke Laddu are a traditional North Indian sweet made from wheat flour, edible gum resin (gond), dry fruits and ghee.
Suji Halwa also known as Rava Halwa is a traditional Indian dessert made by roasting Semolina (Suji) and flavoring it with sugar & dry fruits.