Daliya Kheer or Meetha Dalia is a delicious and healthy Indian Dessert made with broken or cracked wheat. Daliya is cooked in milk and flavored with sugar, cardamom, saffron and dry fruits to create this delicious dessert.
Medu Vada is a South Indian delicacy which is made by frying Urad Dal. It is a doughnut shaped fritter which is soft & fluffy on the inside and crispy on the outside. It is generally enjoyed as breakfast along with Sambar and Chutney.
Rava Upma is a healthy and easy to cook breakfast made from roasted semolina. It is a light and wholesome meal that is a great option to pack for kid’s tiffin and can be made healthier by adding vegetables.