Avocado Chickpea Salad Sandwich Recipe
This avocado chickpea salad sandwich recipe features a creamy avocado-chickpea filling & crunchy vegetables with a roasted red pepper sauce.
This avocado chickpea salad sandwich recipe features a creamy avocado-chickpea filling & crunchy vegetables with a roasted red pepper sauce.
This simple and delicious onion tomato paneer sandwich is the perfect option for a quick, protein-rich and nutritious vegetarian breakfast.
Start your day off right with peanut butter blueberry toast, a delicious & nutritious breakfast option packed with protein & healthy fats.
This delicious cottage cheese avocado tomato toast packed with protein, healthy fats and fiber, is the perfect breakfast to start your day.
Leftover dal paratha is a creative and easy way to repurpose leftover dal into a delicious, nutritious & crispy flatbread. Perfect for a quick breakfast.
New York style baked eggless cheesecake with a super rich, creamy cream cheese filling on a graham cracker crust. No water bath needed!
Apricot chutney is a sweet, spicy & tangy Indian condiment made from fresh apricots, perfect for adding a burst of flavor to your snacks & meals.
This bold and flavorful Italian basil pesto recipe with fresh basil, garlic, pine nuts & parmesan cheese is perfect for pastas & sandwiches.
Apricot jam is a sweet and tangy spread made from fresh apricots, perfect for spreading on toast or adding to desserts. This easy, 3 ingredient apricot jam recipe is low-sugar and uses no pectin.
Aloo Beans sabji is an Indian dish made of spiced potatoes & green beans. Follow our easy, step-by-step aloo beans recipe, ideal for a quick & healthy lunch or dinner.
Mango Pickle or aam ka achar is a tangy and spicy condiment made from raw mangoes, mustard oil and Indian spices. This north Indian style recipe requires no sunlight or cooking and is super easy to make.
Dosas are thin savory crepes made of fermented rice & lentils. Make traditional South Indian plain dosa with this beginner friendly recipe.
Crispy honey chilli potatoes are a popular Indo Chinese appetizer made with fried potato sticks tossed in a sweet & spicy honey-chilli sauce.
Biryani masala is an aromatic blend of spices used for flavoring biryani. The fresh & flavorful homemade masala is ready in just a few mins.
Hyderabadi veg dum biryani is a delicious preparation made by layering aromatic rice & spicy vegetable gravy cooked in traditional dum style.