Aloo Poha or Kanda Batata Poha is a famous Indian breakfast dish made from flattened rice along with onion, potato and mild spices.
Aloo Bread Pakora is a popular snack made from deep fried bread stuffed with potatoes and coated with gram flour.
Batata Vada is a popular Maharashtrian snack made of deep fried potato dumplings covered with chickpea batter.
Toasted buns enjoyed with a mix vegetable curry.
Samosa Pinwheels are small bite sized snacks in the shape of a pinwheel and filled with a spicy potato stuffing.
Aloo Gobi is a very popular North Indian dish made up mainly of potatoes and cauliflowers and flavored with traditional Indian spices.
Tater Tots are crispy delicious snacks made from grated cheese and potatoes seasoned with herbs and spices.
These delicious potato wedges are lightly herbed and baked to perfection till they crispy on the outside and soft on the inside.
India gourmet delicacy made by tomatoes stuffed with a creamy soft and spicy filling of potatoes, paneer and onions, simmered in a traditional indian onion, tomato gravy.
Deep Fried Dumplings made from Singhade Ka Aata (Water Chestnut Flour) and spiced boiled potatoes.