Mawa Samosa is a delicious sweet with a crispy outer crust, stuffed with a sweet filling, traditionally made during Indian festivals.
Tag: Maida | Plain Flour
Gujiya Recipe | Mawa Gujiya Recipe
Gujiya is a delicious Indian sweet with a crispy outer crust which is stuffed with a sweet filling, traditionally made during Holi & Diwali.
Gobi 65 Recipe | Cauliflower 65
Gobi 65 is a crunchy and delicious appetizer made from deep fired cauliflower florets coated with a spicy batter.
Malpua Recipe | Easy Homemade Malpua
Malpua is a traditional Indian Pancake made of flour and semolina. It is deep fried & dunked in a sugar syrup to make an irresistible dessert.
Samosa Recipe | Spicy Potato Samosa
Samosa is one of the most popular Indian snacks made of a crispy and flaky deep fried pastry stuffed with a spicy potato filling.
Crumb Cake Recipe | Eggless Crumb Coffee Cake Muffins
Soft and moist eggless coffee crumb cake made with sour cream & curd, topped with a buttery crunchy cinnamon flavored topping.
Cinnamon Shortbread Cookies Recipe
Cinnamon Shortbread Cookies are easy to make, delicate crumbly cookies with a delicious aromatic flavor of cinnamon.
Apple Roses With Puff Pastry Recipe
Apple Roses with Puff Pastry are delicious and attractive edible roses made by baking apple and eggless homemade puff pastry sheets.
Checkerboard Cookies Recipe | Black and White Cookies
Checkerboard Cookies are light & buttery cookies made with alternating squares of vanilla and chocolate flavored dough.
Idli Manchurian Recipe | Leftover Idli Recipes
Deep fried idlis tossed in Indo-Chinese Sauce. This Idli Manchurian recipe is an easy way to use leftover idlis.
Top Posts & Pages
