Peas Pulao Recipe | Matar Pulao
Peas Pulao or Matar Pulao is a flavorful one-pot Indian rice dish made with fresh peas & rice cooked along with various aromatic spices.
Peas | Matar
Vegetable Masala Maggi Recipe | Masala Maggi Noodles
Vegetable Masala Maggi is a healthy twist on maggi noodles made by tossing the noodles along with mixed vegetables and spices.
Gajar Matar Recipe | Carrot & Peas Curry
Gajar Matar Ki Sabji is a delicious Indian dry vegetable dish made from fresh carrots and peas sautéed in oil with mild Indian spices.
Veg Kerala Biryani Recipe | Malabar Veg Biryani
Veg Kerala Biryani is a flavorful & exotic delicacy & is the perfect blend of aromatic rice, delicately balanced spices & vegetables.
Veggie Burger Recipe | Veg Aloo Tikki Burger
Veggie Burger is made with a delicious Indian Aloo Tikki patty made of spiced mashed potatoes & mixed vegetables along with a tangy dressing.
Jodhpuri Kabuli Recipe | Rajasthani Veg Biryani
Jodhpuri Kabuli is an exotic dish made with layers of rice & spiced vegetable gravy cooked in yogurt topped with croutons & dry fruits.
Matar Paneer Recipe
Matar Paneer is a delicious combo of paneer cubes (Indian Cottage Cheese) with fresh peas cooked in a creamy, spicy and tangy gravy.
Veg Kofta Recipe | Mix Vegetable Kofta Curry
Veg Kofta Curry is an Indian gravy dish made from Mixed Vegetable dumplings cooked in a creamy onion-tomato based gravy.
Veg Biryani In Pressure Cooker | Quick Veg Biryani Recipe
A quick recipe to make delicious Veg Biryani in pressure cooker. Cooking the rice and vegetables in one pot makes this Biryani really easy to make.
Palak Matar Recipe | Spinach and Green Peas Curry
Palak Matar is a delicious & nutritious smooth textured gravy made with fresh green leafy spinach and green peas.
Tawa Pulao Recipe | Mumbai Tawa Pulao
Tawa pulao is a spicy and popular street food from Mumbai, made with rice cooked with vegetables and flavored with pav bhaji masala.
Methi Matar Malai Recipe | Fenugreek & Peas Curry
Methi Matar Malai is a soft creamy North Indian gravy that is made with fenugreek leaves and peas. It is a healthy dish that goes well with any Indian Bread or rice.