Jodhpuri Kabuli is an exotic dish made with layers of rice & spiced vegetable gravy cooked in yogurt topped with croutons & dry fruits.
Tag: Rajasthani Recipes
Ker Sangri Achar is a Rajasthani delicacy made of pickled Ker (Berries) and Sangri (Beans). It is quite spicy and tangy and is great to add flavor to any meal.
Rajasthani Gatte Ki Sabzi is a delicious curry prepared from cooked and spiced gram flour dumplings called Gatte dunked into spicy curd gravy
Makki Ka Dhokla is a popular Rajasthani snack. It is a healthy and savory steamed cake made with maize flour and crushed peas.
Urad Dal Kachori is a crunchy delicious snacks filled with a spicy Urad Dal stuffing. It is deep fried till it crispy & flaky.
Mooli ki Churi is a quick variety of salad based on grated Mooli(Radish) that goes very well with Indian Food.
Kalakand is a creamy and moist Indian Sweet made of condensed milk and Paneer.
Achari Arbi is an Indian curry made by cooking Taro Root (Arbi) in a special gravy. The gravy is prepared using the same spices which are used for making Indian Pickles.
Besan Mirch is a spicy and appetizing Rajasthani speciality made by sautéing green chillies with spiced gram flour.
A sweet Rajasthani delicacy made from ground deep fried wheat flour dumplings mixed with sugar. Churma is popularly enjoyed with Dal & Baati.