Veg Fried Momos Recipe
Veg Fried Momos are crispy & delicious deep-fried dumplings made of plain flour stuffed with crunchy & mildly spiced vegetables.
Indo Chinese Recipes
Veg Momos Recipe
Veg Momos are a type of steamed dumplings made of plain flour wrappers stuffed with a juicy & crunchy vegetable filling of cabbage & carrots.
Kung Pao Tofu Recipe
Kung pao tofu is a vegan variation of the popular Chinese dish, made with stir-fried tofu & vegetables tossed in a sweet and savory sauce.
Veg Chow Mein Recipe | Indian Chinese Style Chowmein
Veg Chow Mein is an Indo-Chinese dish made from stir fried noodles along with mixed vegetables and flavored with Chinese sauces.
Baby Corn Manchurian Dry Recipe (Indo-Chinese Recipe)
Baby Corn Manchurian is a popular Indo-Chinese recipe made from deep fried baby corn dumplings tossed in Chinese sauces.
Schezwan Fried Rice Recipe
Veg Schezwan Fried Rice is a popular Indo-Chinese rice preparation which derives its distinct chili-garlic flavor from the addition of Schezwan Sauce.
Idli Manchurian Recipe | Leftover Idli Recipes
Deep fried idlis tossed in Indo-Chinese Sauce. This Idli Manchurian recipe is an easy way to use leftover idlis.
Veg Spring Rolls Recipe
Veg Spring Rolls are scrumptious deep fried snacks made of a crispy shell filled with a delicious stuffing of lightly spiced and crunchy vegetables.
Gobi Manchurian Recipe | Dry Cauliflower Manchurian
Gobi Manchurian is a spicy and crispy Indo Chinese dish made of deep fried cauliflower florets.
Veg Fried Rice Recipe
An Indo-Chinese dish made by cooking rice in finely chopped vegetables and chinese sauces.
Veg Hakka Noodles Recipe
Veg Hakka Noodles is an Indo-Chinese preparation made by tossing boiled noodles and stir fried vegetables in Chinese Sauces.
Veg Manchurian Recipe | Dry Mixed Vegetable Manchurian
Dry Veg Manchurian is an Indo-Chinese dish made of deep fried mixed vegetable dumplings tossed in spicy Chinese sauces.