Medu Vada is a South Indian delicacy which is made by frying Urad Dal. It is a doughnut shaped fritter which is soft & fluffy on the inside and crispy on the outside. It is generally enjoyed as breakfast along with Sambar and Chutney.
Lemon Rice is a delicious and simple rice preparation spiced with Curry Leaves, Whole Red Chillies, Mustard Seeds and Turmeric. It gets its distinctive tangy flavor from the addition of fresh Lemon Juice.
Rava Upma is a healthy and easy to cook breakfast made from roasted semolina. It is a light and wholesome meal that is a great option to pack for kid’s tiffin and can be made healthier by adding vegetables.