Dahi Vadas are soft & spongy lentil dumplings soaked in yoghurt and topped with sweet and tangy chutney and spices.
Tag: Indian Street Food
Chilled juicy delicious fruits with a mild spicy and tangy twist.
A light and quick breakfast snack made from flattened rice.
Veg Grilled Cheese Sandwich is a savory sandwich made using cabbage, carrot, onion and paneer/indian cottage cheese.
An Indo-Chinese dish made by cooking rice in finely chopped vegetables and chinese sauces.
Veg Hakka Noodles is an Indo-Chinese preparation made by tossing boiled noodles and stir fried vegetables in Chinese Sauces.
Dry Veg Manchurian is an Indo-Chinese dish made of deep fried mixed vegetable dumplings tossed in spicy Chinese sauces.
Whether you want to add more nutritional value to Maggi or just want to spice it up even more, this masala Maggi is the perfect recipe for a quick & delicious snack.
Quick and easy Bhel Puri recipe flavored with tomato ketchup. No need to make green chutney & tamarind chutney to enjoy this delicious snack!