Dahi Aloo Recipe
Dahi Aloo is a tangy delicious and easy to prepare recipe of potatoes simmered in fresh curd and flavoured with some basic Indian spices.
Vrat / Fasting Recipes
Sabudana Khichdi Recipe | Sago Khichdi
Sabudana Khichdi is a popular snack & fasting recipe, made with soaked sabudana cooked with tomatoes, potatoes & crunchy peanuts.
Sabudana Vada Recipe | Crispy Sago Fritters
Sabudana Vadas are crispy delicious Maharashtrian snacks made by deep frying spiced Sabudana (Sago / Tapioca) and potato cutlets.
Aloo Tamatar Ki Sabzi Recipe | Potato & Tomato Curry
Aloo Tamatar Ki Sabzi is a popular, comforting, tangy and easy to make North Indian dish
Kalakand Recipe | Quick Indian Milkcake
Kalakand is a creamy and moist Indian Sweet made of condensed milk and Paneer.
Carrot Cucumber Raita Recipe | Gajar Kakdi Raita
Crunchy and refreshing raita made from carrots & cucumber in a spiced yoghurt base.
Fruit Raita Recipe
Refreshing raita made with fruits dipped in chilled yoghurt flavored with sugar and spices.
Fruit Chaat Recipe | Sweet & Spicy Fruit Salad
Fruit Chaat is a sweet, spicy & tangy fruit salad, made with chilled juicy delicious seasoned with chaat masala and other spices.
Singhare Ke Pakore Recipe
Deep Fried Dumplings made from Singhade Ka Aata (Water Chestnut Flour) and spiced boiled potatoes.
Carrot Kheer Recipe | Gajar Ki Kheer | Carrot Pudding
Carrot Kheer or Gajar ki Kheer is a delicious, soothing and sweet Indian pudding made by cooking grated carrots in milk and sugar.
Aloo Methi Recipe | Potatoes with Fenugreek Leaves
Aloo Methi is a dry Indian curry which combines the unique flavor & benefits of methi/ fenugreek leaves with the amazing taste of potatoes.
Fruit Cream Recipe | Indian Fruit & Cream Dessert
Fruit Cream is an Indian pudding made with fruits dunked in a delicious sweet and creamy sauce flavored with Saffron.
Gajar Halwa Recipe | Carrot Halwa
Gajar Halwa is a traditional Indian dessert made by cooking grated carrots along with evaporated milk solids. This gives it an amazing grainy texture and color. Gajar Halwa is the first choice of dessert for Indian festivals and is often prepared during Diwali and Holi. Gajar Halwa is also known as Gajrela in north Indian states. … Read more