Rajasthani Garlic Chutney Recipe | Lahsun Lal Mirch Ki Chutney
This lip smacking Rajasthani garlic chutney is made by grinding garlic cloves and red chillies and then cooking them with a few spices.
This lip smacking Rajasthani garlic chutney is made by grinding garlic cloves and red chillies and then cooking them with a few spices.
Lauki chana dal is a delicious Indian dish made from lauki (bottle gourd) and chana dal (split chickpeas) cooked in an onion tomato masala.
This healthy twist on pav bhaji replaces potatoes with boiled chickpeas, cauliflower & other veggies & still tastes exactly the same!
Cucumber raita is a popular & refreshing Indian condiment made with yogurt, cucumbers and seasoned with various spices.
Moong methi masala poori is a spicy, crispy, deep fried flatbread made with fenugreek leaves, moong dal & spices mixed with wheat flour dough.
Kala chana kadhi is delicious curry from Jaisalmer, Rajasthan. It is made of black chickpeas cooked in a tangy & spicy yogurt gravy.
Yogurt sandwich is a healthy and delicious sandwich made with creamy filling of hung curd and vegetables seasoned with a few spices.
Schezwan paneer sliders are made with a spicy and tangy schezwan paneer filling and a creamy mayonnaise sauce in between small burger buns.
Madra Rajma is a unique preparation from the Indian state of Himachal Pradesh, made with kidney beans cooked in a yogurt base.
Pani Puri is the most famous street food of India and consists of a crispy shell filled with boiled potatoes, sweet chutney and spicy water.
Palak kofta curry is made with deep fried dumplings made of spinach, paneer and potatoes in a creamy velvety onion tomato gravy.
Baingan Bharta is a spicy, tangy & smoky Indian dish made with roasted eggplants cooked in a spicy onion tomato gravy.
A delicious Indian flatbread, stuffed with healthy & spicy mixture of paneer & broccoli and shallow fried to a golden crunchy texture.
Paneer Bhurji is a North Indian dish made from fresh crumbled paneer, cooked with a mildly flavored onion-tomato masala.
Paneer Paratha is an Indian dish made with a spicy, fresh, moist and soft paneer stuffing inside a crispy layered flatbread.