Tomato Rice Recipe | Thakkali Sadam
Tomato Rice or Thakkali Sadam is a popular South Indian dish made by cooking rice along with tangy tomatoes and flavored with Indian spices.
Tomato Rice or Thakkali Sadam is a popular South Indian dish made by cooking rice along with tangy tomatoes and flavored with Indian spices.
White Sauce Pasta is a perfect medley of aromatic herbs and flavors, sautéed colorful vegetables and a creamy pasta.
Aloo Bhindi Sabzi is a simple and delicious North Indian stir fried vegetable dish made from Bhindi (Okra) and Aloo (Potato) and flavoured with Indian spices.
Aloo Beans is a mildly spiced Indian curry made of stir fried potatoes and green beans. This really simple curry is ready in a jiffy and goes really well with any Indian bread.
Bread Upma is a delicious & spicy snack made by cooking bread in a tempering made of onion, tomato, green chillies, curry leaves and spices.
Palak Pulao or Spinach Rice is a flavorful and healthy Rice preparation cooked with Spinach and flavored with Indian spices.
Lemon Rice is a delicious and simple rice preparation spiced with Curry Leaves, Whole Red Chillies, Mustard Seeds and Turmeric. It gets its distinctive tangy flavor from the addition of fresh Lemon Juice.
Rava Upma is a healthy and easy to cook breakfast made from roasted semolina. It is a light and wholesome meal that is a great option to pack for kid’s tiffin and can be made healthier by adding vegetables.
Tomato Cucumber Sandwich is one of the easiest and quickest sandwich recipe to make. It needs minimal ingredients and is healthy and filling. You can have it as breakfast ot enjoy it as a snack.
Dalia Khichdi is a delicious one pot meal made from broken wheat, Moong dal (Yellow Lentil) and vegetables. It’s incredible light and healthy and is one the simplest recipes to make.
Sookhe Kale Chane or Dry Black Chickpea Curry is a delicious, spicy and popular dish that is especially popular during Navratras.
Sabudana Khichdi is a popular snack & fasting recipe, made with soaked sabudana cooked with tomatoes, potatoes & crunchy peanuts.
Sabudana Vadas are crispy delicious Maharashtrian snacks made by deep frying spiced Sabudana (Sago / Tapioca) and potato cutlets.
Bhindi Ki Sabzi is prepared from stir fried Bhindi (Okra) and sautéed along with spices which enhance its taste.
Jeera Rice is a simple rice dish flavored with Cumin Seeds and selected Indian spices. It is a versatile dish that goes well with any curry.