Atta Biscuits Recipe | Eggless Whole Wheat Flour Cookies
Atta Biscuits are light and buttery cookies made from whole wheat flour. They are flavored with cinnamon powder and vanilla essence.
Atta Biscuits are light and buttery cookies made from whole wheat flour. They are flavored with cinnamon powder and vanilla essence.
Baked Apples are a low calorie, healthy and super easy recipe. They are made by stuffing apples with oats and dry fruits
Checkerboard Cookies are light & buttery cookies made with alternating squares of vanilla and chocolate flavored dough.
Deep fried idlis tossed in Indo-Chinese Sauce. This Idli Manchurian recipe is an easy way to use leftover idlis.
Semiya Upma is made from vermicelli noodles cooked in vegetables. The perfect recipe for a light and delicious breakfast.
Fruit Custard is delicious and soothing dish which combines a flavorful dessert with the added health benefits for fruits.
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Mooli paratha is a delicious flatbread made with whole wheat flour & grated radish. Make crispy & flavorful mooli parathas without stuffing with this easy recipe.
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Coconut Chutney is a delicious chutney which is a perfect accompaniment to South Indian Dishes like Dosa, Idli, Uttapam etc.
Malai Kofta is a delicious North Indian specialty dish consisting of soft Paneer & Potato balls floated in rich gravy.
Masala Corn is a nutritious and easy to prepare snack made by mixing boiled sweet corn kernels with butter, lemon juice and spices.
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