Snacks Archives - Page 4 of 4

Cheese Potato Tater Tots Step By Step Recipe

Tater Tots Recipe | Cheese & Potato Tater Tots

Tater Tots are crispy delicious snacks made from grated cheese and potatoes seasoned with herbs and spices.

Potato Wedges Recipe | Oven Baked Potato Wedges

These delicious potato wedges are lightly herbed and baked to perfection till they crispy on the outside and soft on the inside.

Gobi Manchurian Recipe | Dry Cauliflower Manchurian

Gobi Manchurian is a spicy and crispy Indo Chinese dish made of deep fried cauliflower florets.

Dahi Vada Recipe Step By Step Instructions 21

Dahi Vada Recipe | Dahi Bhalla

Dahi Vadas are soft & spongy lentil dumplings soaked in yoghurt and topped with sweet and tangy chutney and spices.

Mathri Recipe | Salted Crackers

Crispy flaky crackers made by deep frying salted Plain Flour discs and enjoyed as a tea time snack.

Fruit Chaat Recipe

Chilled juicy delicious fruits with a mild spicy and tangy twist.

Singhare Ke Pakore Recipe

Deep Fried Dumplings made from Singhade Ka Aata (Water Chestnut Flour) and spiced boiled potatoes.

Poha Recipe

A light and quick breakfast snack made from flattened rice.

Vegetarian Grilled Cheese Sandwich Recipe

Veg Grilled Cheese Sandwich Recipe

Veg Grilled Cheese Sandwich is a savory sandwich made using cabbage, carrot, onion and paneer/indian cottage cheese.

Bread Poha Recipe | Bread Chivda

Bread Poha is a quick & delicious snack made from bread coated in a spicy onion tomato masala. It is the perfect way to use any leftover bread for breakfast or evening snack.

Namak Pare Recipe Step By Step Instructions

Namak Pare are crunchy flaky snacks made from deep fried maida. These bite sized snacks are a favorite of most kids and perfect for munching along with evening tea. Most households in India prepare & store these snacks in bulk specially around festivals.