Mint Raita Recipe | Pudina Raita
Mint Raita is a refreshing yoghurt recipe flavored with mint leaves and spices.
Mint Raita is a refreshing yoghurt recipe flavored with mint leaves and spices.
Mango Milkshake is refreshing and filling drink made by blending ripe juicy mangoes with milk.
Samosa Pinwheels are small bite sized snacks in the shape of a pinwheel and filled with a spicy potato stuffing.
Tomato & Basil Bruschetta is an Italian appetizer made from fresh tomatoes, basil, garlic drizzled with olive oil and vinegar.
Besan Ladoo is an Indian Sweet prepared using roasted chickpea flour & is often enjoyed in festivals like Ganesh Chaturthi, Diwali, Holi etc.
Palak Paneer is a popular & distinctive North Indian gravy with the combined goodness of Spinach & Paneer in an onion-tomato gravy.
Paneer Tikka Pizza is an Indian style pizza topped with marinated Paneer cubes and vegetables.
Lauki Kofta is an Indian curry made of deep fried bottle gourd dumplings immersed in a spicy onion tomato gravy.
Cherry Lemonade is a summertime drink combining the goodness of ripe sweet & juicy cherries with freshly squeezed lemon juice.
Thandai is a chilled almond flavored milk beverage that has a cooling effect in the hot summers.
Onion Tomato Raita is a refreshing yoghurt recipe combined with tomatoes, onions and seasoned with a mild tempering of spices.
Aamras is a popular summer dessert made of pureed ripe mangoes sweetened with sugar or jaggery.
One of the most popular Indian dishes, chana masala or chole is made with chickpeas cooked in a spicy tangy gravy. This quick and easy recipe gives a one pot method for preparing this beloved dish in an instant pot or pressure cooker.
Aloo Gobi is a very popular North Indian dish made up mainly of potatoes and cauliflowers and flavored with traditional Indian spices.
Brinjal Sambar also known as Kathirikai Sambar is an easy and delicious stew made of lentils and Brinjal (Eggplant) cooked in a spicy & tangy base.