Aloo Palak Gravy Recipe | Potato & Spinach Curry
Aloo Palak Gravy is a simple & healthy Indian Gravy made of Potatoes cooked in pureed Spinach, onion & tomato gravy.
Aloo Palak Gravy is a simple & healthy Indian Gravy made of Potatoes cooked in pureed Spinach, onion & tomato gravy.
Aloo Choliya or Aloo Hara Chana Sabzi is an Indian vegetable curry made with Potatoes and fresh Green Chickpeas cooked in an Onion Tomato gravy.
Mix Veg Curry is made by cooking various vegetables like potatoes, cauliflower, carrots, french beans, capsicum, peas etc. in a spicy onion-tomato & cashew gravy. It is a colorful & healthy curry that can be enjoyed with any Indian bread or rice.
Aloo Capsicum is a simple but delicious Indian Curry made with mildly spiced stir fried Potatoes and Capsicum.
Aloo Tamatar Ki Sabzi is a popular, comforting, tangy and easy to make North Indian dish
Bread Rolls are the perfect rainy day snack. This crispy delicious snack is made by deep frying bread stuffed with a spicy potato filling
Stuffed Capsicum is a colorful, delicious & healthy recipe made by stuffing bell peppers with a spicy filling of potatoes, paneer & vegetables.
Vada Pav is an Indian Street food made by stuffing deep fried potato fritters in lightly toasted buns and served with spicy chutneys.
Aloo Gobi Methi Tuk is a spicy curry made of potato & cauliflower. It’s amazing flavor is derived from the addition of Methi & Chaat Masala.
Malai Kofta is a delicious North Indian specialty dish consisting of soft Paneer & Potato balls floated in rich gravy.
Aloo Bread Pakora is a popular snack made from deep fried bread stuffed with potatoes and coated with gram flour.
Batata Vada is a popular Maharashtrian snack made of deep fried potato dumplings covered with chickpea batter.
Pav Bhaji is a popular Indian street food from Mumbai where a spicy & tangy vegetable curry is served with a soft toasted bread bun.
Samosa Pinwheels are small bite sized snacks in the shape of a pinwheel and filled with a spicy potato stuffing.
Aloo Gobi is a very popular North Indian dish made up mainly of potatoes and cauliflowers and flavored with traditional Indian spices.