Sabudana Khichdi is a popular snack & fasting recipe, made with soaked sabudana cooked with tomatoes, potatoes & crunchy peanuts.
Sabudana Vadas are crispy delicious Maharashtrian snacks made by deep frying spiced Sabudana (Sago / Tapioca) and potato cutlets.
Bread Rolls are the perfect rainy day snack. This crispy delicious snack is made by deep frying bread stuffed with a spicy potato filling
Tandoori Gobi or Gobi Tikka is a popular Indian appetizer made by marinating Cauliflower in yogurt and spices and roasting till crispy.
Samosa is one of the most popular Indian snacks made of a crispy and flaky deep fried pastry stuffed with a spicy potato filling.
Crispy Fried Idlis tossed in Curry Leaves and mild South Indian spices. Makes for an interesting breakfast option using leftover Idlis.
Besan Toast is quick and easy snack made by shallow frying bread dipped in a spicy besan (chickpea flour) batter.
Crispy crunchy cheese garlic bread topped with garlic and parsley flavored butter. Goes perfectly with pastas & salads.
Vada Pav is an Indian Street food made by stuffing deep fried potato fritters in lightly toasted buns and served with spicy chutneys.
Makki Ka Dhokla is a popular Rajasthani snack. It is a healthy and savory steamed cake made with maize flour and crushed peas.
Deep fried idlis tossed in Indo-Chinese Sauce. This Idli Manchurian recipe is an easy way to use leftover idlis.
Semiya Upma is made from vermicelli noodles cooked in vegetables. The perfect recipe for a light and delicious breakfast.
Urad Dal Kachori is a crunchy delicious snacks filled with a spicy Urad Dal stuffing.
Masala Corn is a healthy and quick snack made by mixing boiled corn kernels with butter and spices.
Kanda Batata Poha is a famous Indian breakfast dish made from flattened rice along with onion, potato and mild spices.
Bread Pakora is a popular snack made from deep fried bread stuffed with potatoes and coated with gram flour.
Batata Vada is a popular Maharashtrian snack made of deep fried potato dumplings covered with chickpea batter.
Toasted buns enjoyed with a mix vegetable curry.
Veg Spring Rolls are crispy deep fried snacks filled with a delicious stuffing of vegetables.
Samosa Pinwheels are small bite sized snacks filled with a spicy potato stuffing.
Tomato & Basil Bruschetta is an Italian appetizer made from fresh tomatoes, basil, garlic drizzled with olive oil and vinegar.
Paneer Tikka Pizza is an Indian style pizza topped with marinated Paneer cubes and vegetables.
Cheese & Potato Tater Tots are crispy delicious snacks made from grated cheese and potatoes seasoned with herbs and spices.
Delicious baked potato wedges, crispy on the outside and soft on the inside, seasoned with herbs and spices.
Gobi Manchurian is a spicy and crispy Indo Chinese dish made of deep fried cauliflower florets.
Dahi Vadas are soft & spongy lentil dumplings soaked in yoghurt and topped with sweet and tangy chutney and spices.
Tasty & healthy breakfast made from roasted semolina.
Crispy flaky crackers made by deep frying salted Plain Flour discs and enjoyed as a tea time snack.
Chilled juicy delicious fruits with a mild spicy and tangy twist.
Deep Fried Dumplings made from Singhade Ka Aata (Water Chestnut Flour) and spiced boiled potatoes.