Vegan Recipes Archives - Page 8 of 10

Veg Pulao Recipe | Vegetable Pilaf

Veg Pulao is an Indian rice dish made of rice cooked with assorted mixed vegetables and flavored with mild aromatic spices.

Veg Biryani is a delicious and aromatic preparation of Rice, Vegetables and spices cooked in a traditional Hyderabadi Dum Biryani style.

Samosa Pinwheels are small bite sized snacks in the shape of a pinwheel and filled with a spicy potato stuffing.

Tomato & Basil Bruschetta is an Italian appetizer made from fresh tomatoes, basil, garlic drizzled with olive oil and vinegar.

Cherry Lemonade is a summertime drink combining the goodness of ripe sweet & juicy cherries with freshly squeezed lemon juice.

Aamras is a popular summer dessert made of pureed ripe mangoes sweetened with sugar or jaggery.

Chole is an Indian preparation made with white chickpeas and tomato simmerred in a spicy gravy flavored with special spices.

Aloo Gobi is a very popular North Indian dish made up mainly of potatoes and cauliflowers and flavored with traditional Indian spices.

Brinjal Sambar also known as Kathirikai Sambar is an easy and delicious stew made of lentils and Brinjal (Eggplant) cooked in a spicy & tangy base.

These delicious potato wedges are lightly herbed and baked to perfection till they crispy on the outside and soft on the inside.

Thai Sweet Chili Sauce is a thick and savory dip made with dried red chili & garlic simmered in a sugary base.

Chunky Italian Pizza Sauce made with tomatoes flavored with ginger, garlic, basil leaves and herbs & spices.

Gobi Manchurian is a spicy and crispy Indo Chinese dish made of deep fried cauliflower florets.

Tawa pulao is a spicy and popular street food from Mumbai, made with rice cooked with vegetables and flavored with pav bhaji masala.

Bhindi Masala is a delicious semi-dry Indian curry made by cooking Bhindi (Okra) in a spicy Onion-Tomato gravy.